Smoked Salmon with Sautéed Spinach

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Smoked Salmon with Sautéed Spinach
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins

This easy breakfast packs in a bounty of bone building nutrients to get you day off to a healthy start. 

Course: Breakfast
Cuisine: Mediterranean
Keyword: Avocado, Salmon, Spinach
Servings: 1 Serving
  • 2-3 oz Wild Smoked Salmon
  • 2 cups Organic Spinach Leaves
  • 2 tbsp Extra Virgin Olive Oil
  • 1/3 of Medium Avocado
  1. Preheat skillet over low heat. Add olive oil, heat for 1 min.

  2. Add spinach and toss with olive oil. Cook spinach until wilted.

  3. While spinach is cooking, slice avocado.

  4. Place spinach on plate, top with smoked salmon and avocado.


Posted on

September 27, 2018