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Get your Bone Health Essentials supplements with 20% off!

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Hello Sunshine!

dreamstime_s_33656422Hello Sunshine!  I am enjoying hanging out in Florida this week celebrating a momentous birthday with my mother-in-law and soaking up the rays of the sun!  We all know that sunshine is one of the best ways to boost your vitamin D levels and how essential this nutrient is for building strong bones.  Throughout our history and evolution, we have always been dependent on the sun to make vitamin D.  Unfortunately, recent research suggests that close to 50% of adults in the US may not be getting enough vitamin D, primarily because people are not getting enough sunshine.  Most people don’t get enough sunlight because they spend daylight hours indoors, slather on sunscreen or shy away from the damaging effects of the sun.  Although there is strong reason to be concerned about skin cancer, Dr. Grant of the Vitamin D council, suggests that the negative publicity of sun exposure has become counterproductive. Melanoma incidence rates have actually climbed during the past several decades as average time spent outdoors has decreased, and a 2011 study published in Cancer Prevention Research suggests that optimal levels of vitamin D in the blood are needed for protection against sunburn and skin cancer. When people are told to limit time outdoors, the health benefits of the sun, even beyond vitamin D, are lost.

The amount of vitamin D your skin produces from the sun does depend on several factors such as time of day, where you live (not only geographically but also if you live in a city or a polluted environment), color of your skin, the amount of skin area you expose, and use of sunscreen. For example, a sunscreen as little as 8 SPF, reduces the sunlight’s ability to trigger the production of vitamin D3 by 95%!  Figuring out how much time you need in the sun to make optimal vitamin D can be complicated. To simplify things, follow Dr. Michael Holick’s advice for figuring out how much sun exposure you need.  Determine the time it takes in the sun to make your skin a little pink, then expose as much of your body as you can for 25-50% of that time, 3 times a week in Spring and Summer.  His research suggests that approximately 10-30 min of sun exposure between 11 am and 3 pm, 3 times a week to the arms, legs or back without sunscreen usually leads to sufficient vitamin D synthesis. Being in the sun long enough to get a light pinkness to your skin is equivalent to ingesting approximately 20,000 IU of vitamin D3. The good news is that you don’t need to tan or burn your skin in order to get all the vitamin D you need!

What about taking vitamin D supplements?  As with all nutrients, it is always best to get your vitamins from a natural source. The vitamin D you make from the sun lasts 2-3 times longer in the body than if you take it in supplement form. It is also impossible to get a toxic overdose from the sun, while the same cannot be said for excessive vitamin D supplementation.  However, supplementation can be very important to maintain optimal levels during the winter months.  According to Dr. Holick, you can’t make vitamin D in the winter months living anywhere north of Atlanta, Georgia.  It’s also important to note that the best time to get vitamin D from the sun is midday.  When the sun is low in the sky, you are exposing your skin to the harmful rays that increase your risk of skin cancer and skin damage without the benefit of vitamin production.

The best advice is to obtain vitamin D from sensible sun exposure when possible and from vitamin D3 supplements when not, with the goal of achieving blood serum levels of vitamin D of at least 50 ng/mL.
Sun, in moderation, is crucial for good health! Spring and summer are just around the corner so here are some guidelines for safe sun exposure so we can get out outside and appreciate the sun for all of its wonderful benefits.

Safe Sun Guidelines

  • Expose unprotected skin to the sun between 11 am and 3 pm to absorb the vitamin D producing rays.
  • Limit your initial exposure to the sun and increase your time in the sun slowly, allowing your body’s protective pigmentation to build up.
  • NEVER BURN!
  • In the peak summer months, most people should aim to get 5-15 minutes of unprotected sun on arms, legs, abdomen and back, then use sun protection or return to the shade.
  • Always protect your face: The thin skin on your face doesn’t produce a lot of vitamin D and has a higher risk for sun damage.
  • Always keep your eyes covered. Sun burn to the cornea can be very painful and cumulative sun exposure can lead to cataracts, cancer, and even blindness.
  • Use safe non-toxic sunscreens. Some studies have indicated that many chemicals in sunscreen can actually generate harmful free radicals in the body.  Check out this site to learn more about healthy sunscreens: http://www.ewg.org/sunscreen/best-sunscreens/best-beach-sport-sunscreens/

 

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â„¢Here’s why leafy greens should be at the top of your dietary list for bone health: 

1. Calcium-Rich Goodness

While dairy products are known for their calcium content, green leafy vegetables can be just as potent. Calcium is a fundamental mineral for bone health, and leafy greens like kale, collard greens, and turnip greens provide an excellent plant-based source of this nutrient. One cup of cooked kale can offer as much calcium as a cup of milk, making it an essential addition to your diet.

 

2. Vitamin K: The Bone Protector

Leafy greens are rich in vitamin K, a nutrient vital for bone health. Vitamin K helps in the activation of osteocalcin, a protein that binds calcium to the bone matrix, strengthening bones. Additionally, vitamin K helps reduce excessive bone demineralization, protecting against bone loss and fractures. Spinach, kale, and Swiss chard are particularly high in vitamin K, making them superstars for your skeletal system.

 

3. Magnesium for Bone Metabolism

Magnesium is another crucial nutrient found abundantly in leafy greens. About 50-60% of the body’s magnesium is stored in the bones, where it plays a pivotal role in bone metabolism and mineralization. Magnesium also assists in converting vitamin D into its active form, which aids in calcium absorption. Incorporating greens like spinach and kale into your diet ensures you get enough magnesium for optimal bone health.

 

4. Maintaining Alkaline Balance

A diet rich in leafy greens helps maintain the body’s acid-base balance, which is essential for bone health. When the body becomes too acidic, it may leach calcium from the bones to neutralize the acid, leading to weakened bones. Leafy greens, being alkaline, help maintain a balanced pH, preventing calcium loss and keeping your bones strong and healthy.

 

5. Packed with Antioxidants and Other Nutrients

Green leafy vegetables are packed with a range of vitamins and minerals that contribute to overall health. Vitamin C, found in greens like kale and spinach, is necessary for collagen formation, which is a critical component of bone structure. Additionally, the antioxidants in leafy greens help protect bone cells from damage and reduce inflammation. The concept of osteoimmunology highlights the connection between the immune system and bone health. Nutrients found in leafy greens help modulate immune responses, reducing inflammation and promoting bone regeneration and repair.

 

6. Fiber for Digestive Health

Leafy greens are high in dietary fiber, which supports a healthy digestive tract and promotes regular bowel movements. Fiber also aids in maintaining a healthy gut microbiome, which is crucial for bone health. A healthy gut microbiome can enhance nutrient absorption, including calcium and magnesium, synthesize essential vitamins such as vitamin K2, reduce inflammation, and regulate hormones, all of which further support bone health.

 

 I recommend aiming to get 2-3 cups of leafy greens a day

 

Practical Ways to Add Leafy Greens to Your Diet

1. Smoothies: Add a handful of your favorite greens to your smoothie.

2. Salads: Make leafy greens the base of your salads. Mix varieties like arugula, romaine, kale, and spinach for a nutrient-packed meal.

3. Soups and Stews: Add chopped greens to soups, stews, and broths. They add flavor and a nutritional boost.

4. Stir-Fries: Incorporate greens like bok choy or Swiss chard into your stir-fries for a quick and healthy dinner.

5. Wraps and Sandwiches: Use large leafy greens as wraps or add them to sandwiches for extra crunch and nutrition. 

 

NOTE: While green leafy vegetables are incredibly beneficial for bone health and overall well-being, it is important to be mindful of their oxalate content. Oxalates, are naturally occurring compounds found in many plants, including leafy greens, nuts, seeds and certain vegetables. They can bind to minerals in the gut which can interfere with their absorption. For this reason, oxalates are considered anti-nutrients. I delve deeper into the topic of oxalates in my BONES Methodâ„¢ Program where I discuss what foods have the highest oxalate content, the best alternatives, and how to manage oxalate intake effectively. Supporting optimal bone health doesn’t require perfection—it requires balance. In this program you will discover how a well-rounded, nutritious diet can contribute to strong bones and overall wellness.

CLICK HERE to learn more about my program. 

 

Incorporating green leafy vegetables into your daily diet is a simple and effective way to support your bone health. These greens provide a rich source of calcium, vitamin K, magnesium, fiber, and antioxidants, all of which are essential for maintaining strong and healthy bones. Additionally, their benefits extend to supporting digestive health and boosting immune function, making them a cornerstone of a bone-healthy diet. So next time you plan your meals, make sure to include a generous serving of leafy greens and give your bones the nourishment they need to stay strong for life.

 

 Eat like a horse, and enjoy the benefits of strong, healthy bones for years to come!

 

 

 

 

 

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Susan Brady

Physical Therapist, Nutritional consultant & Doctor of Integrative medicine

Susan is an experienced physical therapist who can assess muscle strength, posture, and balance. She creates personalized exercise programs to improve bone strength. As a nutritionist, she focuses on improving nutrients for bone health and assessing digestion and absorption. Susan also understands the importance of reducing stressors to prevent bone loss. With her holistic approach, Susan effectively addresses all aspects of bone health.

Susan Brady

Physical Therapist, Nutritional consultant & Doctor of Integrative medicine

Susan is an experienced physical therapist who can assess muscle strength, posture, and balance. She creates personalized exercise programs to improve bone strength. As a nutritionist, she focuses on improving nutrients for bone health and assessing digestion and absorption. Susan also understands the importance of reducing stressors to prevent bone loss. With her holistic approach, Susan effectively addresses all aspects of bone health.

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