Get your Bone Health Essentials supplements with 20% off!

Get them here

Get your Bone Health Essentials supplements with 20% off!

Get them here

Aging is a Gift

When I say this many people look at me like I am crazy! They describe how they wake with aches and pains, need glasses to read a menu, experience forgetful moments. How is this a gift? It is because it’s a privilege denied to many.

This gets personal. I have been an advocate for healthy living my whole life. As a young athlete, I sought out nutrition and training approaches for optimal performance. I went on to pursue a career in physical therapy, combining it later with degrees in integrative medicine and nutrition.

I never used to think or worry about getting old and then I turned 50. Like many, I started searching for the “fountain of youth” and anything to halt and reverse the aging process. However, after the sudden passing of my sister and 2 other family members, all under the age of 60, my perspective on aging changed and I began to see aging as a gift.

If we are lucky, we get to grow old. But that doesn’t mean that we should sit back and succumb to creaky joints and chronic illness. The truth is, you have more control over healthy aging than you think!

With the population of aging adults now outnumbering children for the first time in US history, there has been a surge in anti-aging research and medicine. And what we are finding is that there are several factors that contribute to aging which are very much influenced by lifestyle and dietary habits.

Lifestyle and dietary habits can influence three powerful factors in the aging process: telomere shortening, oxidative stress and glycation. Let me explain.

Telomere shortening: Telomeres sit at the ends of our chromosomes which hold our DNA. They are described as being similar to aglets, the protective caps at the end of a shoe lace. Just like an aglet prevents the shoe lace from fraying, the telomere protects our DNA and genetic material from damage. Overtime, these telomeres get shorter and shorter causing our cells to age and stop functioning properly. Many scientific studies have shown a strong connection between the shortening of telomeres and aging, chronic disease and death. Some suggest that telomere length is independently associated with a decrease in BMD and the presence of osteoporosis in women.

Even though telomeres naturally shorten over time, it turns out that our lifestyle and dietary choices can actually impact the rate of telomere shortening. Habits such as smoking, excessive stress, lack of exercise and diet full of processed foods can accelerate the shortening of telomeres. And, you guessed it, a healthy lifestyle and eating habits can delay the shortening of telomeres and may even encourage lengthening.

Oxidative stress: Oxidation produces free radicals that can damage our cells and our DNA. It is a normal occurrence as a by-product of metabolism and our body defends against it with antioxidants. Oxidative stress occurs when there is an imbalance of free radical production and antioxidant levels. There are many things that contribute to oxidative stress: toxins, nutritional deficiency, chronic psychological stress, poor sleep and a sedentary lifestyle. Oxidative stress damages cells and DNA that contribute to aging as well as several age-related conditions from cardiovascular disease to cancer, and even osteoporosis.

Glycation: Glycation is the process by which sugars bind to proteins and fats creating harmful molecules called “advanced glycation end products” (ironically known as: AGEs). AGEs accumulate naturally as you age but are also created when you consume foods high in sugars and foods cooked at high temperatures, like fried foods. High levels of AGEs have been linked to the development of many disease as well as premature aging. AGEs can also trigger systemic inflammation and oxidative stress. If you regularly cook foods at high temperatures or eat large amounts of processed foods, you AGEs levels are probably high. Eating a diet rich in fruits, vegetables and plant proteins and lower in processed foods and red meat will likely decrease the production of AGEs. Physical exercise can reduce the accumulation of AGEs as well.

Do you see how unhealthy lifestyle habits can contribute to these key factors that promote aging and how a nutritious diet, exercise, stress reduction and healthy habits can help prevent them?

This is one reason why I have created the Healthy Aging Summit! This online summit brings together 39 experts in the health and wellness field to discuss the steps you can take to stay healthy, active and vibrant at any age. From tips on preventing chronic conditions associated with aging to the secrets that will keep you looking and feeling your best.

Aging is a gift, but the key is aging in good health with vibrance and vitality so you can continue to do things you love and enjoy life’s special moments with the people you cherish most.

Join me. Come learn what you can do to put a halt to telomere shortening, oxidative stress and glycation! It is never too early or too late to take control of your health.

The summit starts tomorrow. Sign up today so you can get full access to all the expert interviews over the next four days.

If you are someone that wants to be able to remain active, travel, fully enjoy your family and friends and live independently to a ripe old age….you don’t want to miss this summit!

Susan Brady is a Physical Therapist, Nutrition Consultant and Doctor of Integrative Medicine.

She has been treating women with osteoporosis for over 30 years and is dedicated to helping them achieve lasting good health and vitality.

™Here’s why leafy greens should be at the top of your dietary list for bone health: 

1. Calcium-Rich Goodness

While dairy products are known for their calcium content, green leafy vegetables can be just as potent. Calcium is a fundamental mineral for bone health, and leafy greens like kale, collard greens, and turnip greens provide an excellent plant-based source of this nutrient. One cup of cooked kale can offer as much calcium as a cup of milk, making it an essential addition to your diet.

 

2. Vitamin K: The Bone Protector

Leafy greens are rich in vitamin K, a nutrient vital for bone health. Vitamin K helps in the activation of osteocalcin, a protein that binds calcium to the bone matrix, strengthening bones. Additionally, vitamin K helps reduce excessive bone demineralization, protecting against bone loss and fractures. Spinach, kale, and Swiss chard are particularly high in vitamin K, making them superstars for your skeletal system.

 

3. Magnesium for Bone Metabolism

Magnesium is another crucial nutrient found abundantly in leafy greens. About 50-60% of the body’s magnesium is stored in the bones, where it plays a pivotal role in bone metabolism and mineralization. Magnesium also assists in converting vitamin D into its active form, which aids in calcium absorption. Incorporating greens like spinach and kale into your diet ensures you get enough magnesium for optimal bone health.

 

4. Maintaining Alkaline Balance

A diet rich in leafy greens helps maintain the body’s acid-base balance, which is essential for bone health. When the body becomes too acidic, it may leach calcium from the bones to neutralize the acid, leading to weakened bones. Leafy greens, being alkaline, help maintain a balanced pH, preventing calcium loss and keeping your bones strong and healthy.

 

5. Packed with Antioxidants and Other Nutrients

Green leafy vegetables are packed with a range of vitamins and minerals that contribute to overall health. Vitamin C, found in greens like kale and spinach, is necessary for collagen formation, which is a critical component of bone structure. Additionally, the antioxidants in leafy greens help protect bone cells from damage and reduce inflammation. The concept of osteoimmunology highlights the connection between the immune system and bone health. Nutrients found in leafy greens help modulate immune responses, reducing inflammation and promoting bone regeneration and repair.

 

6. Fiber for Digestive Health

Leafy greens are high in dietary fiber, which supports a healthy digestive tract and promotes regular bowel movements. Fiber also aids in maintaining a healthy gut microbiome, which is crucial for bone health. A healthy gut microbiome can enhance nutrient absorption, including calcium and magnesium, synthesize essential vitamins such as vitamin K2, reduce inflammation, and regulate hormones, all of which further support bone health.

 

 I recommend aiming to get 2-3 cups of leafy greens a day

 

Practical Ways to Add Leafy Greens to Your Diet

1. Smoothies: Add a handful of your favorite greens to your smoothie.

2. Salads: Make leafy greens the base of your salads. Mix varieties like arugula, romaine, kale, and spinach for a nutrient-packed meal.

3. Soups and Stews: Add chopped greens to soups, stews, and broths. They add flavor and a nutritional boost.

4. Stir-Fries: Incorporate greens like bok choy or Swiss chard into your stir-fries for a quick and healthy dinner.

5. Wraps and Sandwiches: Use large leafy greens as wraps or add them to sandwiches for extra crunch and nutrition. 

 

NOTE: While green leafy vegetables are incredibly beneficial for bone health and overall well-being, it is important to be mindful of their oxalate content. Oxalates, are naturally occurring compounds found in many plants, including leafy greens, nuts, seeds and certain vegetables. They can bind to minerals in the gut which can interfere with their absorption. For this reason, oxalates are considered anti-nutrients. I delve deeper into the topic of oxalates in my BONES Method™ Program where I discuss what foods have the highest oxalate content, the best alternatives, and how to manage oxalate intake effectively. Supporting optimal bone health doesn’t require perfection—it requires balance. In this program you will discover how a well-rounded, nutritious diet can contribute to strong bones and overall wellness.

CLICK HERE to learn more about my program. 

 

Incorporating green leafy vegetables into your daily diet is a simple and effective way to support your bone health. These greens provide a rich source of calcium, vitamin K, magnesium, fiber, and antioxidants, all of which are essential for maintaining strong and healthy bones. Additionally, their benefits extend to supporting digestive health and boosting immune function, making them a cornerstone of a bone-healthy diet. So next time you plan your meals, make sure to include a generous serving of leafy greens and give your bones the nourishment they need to stay strong for life.

 

 Eat like a horse, and enjoy the benefits of strong, healthy bones for years to come!

 

 

 

 

 

20% off

Bone Health Essentials

Smart supplementation is an integral part of my Bones Method

Discover my Bone Health Essentials, key supplements I have carefully curated to support optimal bone health and wellness.

Open a Fullscript account and save 20% off all orders. 

ORDER HERE

Susan Brady

Physical Therapist, Nutritional consultant & Doctor of Integrative medicine

Susan is an experienced physical therapist who can assess muscle strength, posture, and balance. She creates personalized exercise programs to improve bone strength. As a nutritionist, she focuses on improving nutrients for bone health and assessing digestion and absorption. Susan also understands the importance of reducing stressors to prevent bone loss. With her holistic approach, Susan effectively addresses all aspects of bone health.

Susan Brady

Physical Therapist, Nutritional consultant & Doctor of Integrative medicine

Susan is an experienced physical therapist who can assess muscle strength, posture, and balance. She creates personalized exercise programs to improve bone strength. As a nutritionist, she focuses on improving nutrients for bone health and assessing digestion and absorption. Susan also understands the importance of reducing stressors to prevent bone loss. With her holistic approach, Susan effectively addresses all aspects of bone health.

Free webinar

Is your gut holding your bones hostage?

Join this webinar to discover how your digestive system and gut microbiome can impact your bone health. Learn how enhancing the health of your "Gut System" can lead to improvements in your bone health.