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Kale Salad

Kale Salad Recipe

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Ingredients
  

Salad Ingredients:

  • 2 Bunches Organic Kale
  • 1 Medium Red Pepper
  • 1 Small Valdalia Onion
  • 1 cup Cherry Tomatoes

Dressing Ingredients:

  • 1/2 cup Pine Nuts
  • 2 cloves Garlic
  • 1 tsp Sea Salt
  • ½ cup Fresh Basil
  • 2 Tbsp Fresh Oregano
  • 2 Tbsp Fresh Thyme
  • 1/2 cup Fresh Lemon juice
  • 1/2 cup Olive oil

Instructions
 

  • Wash kale and dry well remove the center stalk from the leaves.
  • Shred the kale or place in a food processor to chop the leaves. Remove the kale to a large mixing bowl.
  • Chop remaining salad ingredients and mix with kale.
  • Blend together all the dressing ingredients. If too thick, add a small amount of water to thin it out.
  • Pour 1/3 of the dressing over the salad, toss to coat. Gradually add the remaining dressing to taste.